San José del Cabo, Mexico

Spacious rooms with great views, but brown water came from showers and taps, cockroaches appeared, and maintenance issues plagued the property including a large ceiling hole. Entertainment staff excelled, yet food poisoning, mediocre dining, and unresponsive management created serious problems that overshadowed the pleasant layout.

The hotel is old and cheap, with thin walls, lumpy pillows, and limited outlets. Guests praise the friendly staff and beach location but complain about construction noise, uncomfortable beds, and scratchy sheets. Food quality splits opinions, though the mango margaritas and tacos earn consistent praise.